4.1.20. Production and use of main fruits (2015–)(1/14)

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Denomination Fruits, total
2013 2014 2015 2016 2017
Characteristics of production
Total orchard area, hectare 83 220 82 467 81 715 82 852 82 931
Total harvested production, ton 849 636 1 039 873 777 716 755 410 722 664
Average procurement price, HUF per kilogram
Average market price, HUF per kilogram
Value of gross production, million HUF
at current prices 92 801 78 717 87 455 78 659 92 322
at constant pricesb 96 177 102 328 71 633 83 107 76 066
Producers' balance-sheet, ton
Total harvested production 849 636 1 039 873 777 716 755 410 722 664
Purchasing and other sources 56 613 48 128 155 451 56 010 1 820
Total resource 906 249 1 088 001 933 167 811 420 724 484
Total sale 754 775 893 592 644 525 692 962 667 918
Of which:
procurement, processors 373 223 477 503 253 683 294 854 241 064
peasants' market 116 595 109 062 91 869 90 458 71 447
direct exports 13 877 8 891 9 547 7 699 12 538
Processing and use within farm 77 249 73 034 182 134 81 538 35 511
Of which:
distilling industry 16 542 19 630 17 622 17 956 17 204
Consumption from own production 35 619 35 671 34 938 36 796 35 852
Storage loss 3 970 6 243 5 020 3 886 3 430
Changes in stocks 34 636 79 461 66 550 -3 762 -18 227
Total use 906 249 1 088 001 933 167 811 420 724 484
External trade
Imports
ton 38 212c 42 146c 77 743c 57 424c 54 289c
million HUF 6 616c 7 938c 12 168c 12 291c 14 086c
Exports
ton 110 386c 95 390c 95 261c 73 484c 121 775c
million HUF 18 279c 15 102c 16 157c 13 823c 23 242c
bAt previous year's prices.  cWithout tropical fruits; fresh or chilled. 

© Hungarian Central Statistical Office, 2011