4.1.2.1.9. Balance of milk (1970–)*

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Year Production Imports Exports Lossesa Closing stock Domestic use Domestic consumption
total per capita per capita, excl. butter
million litres litres
1970 1 895.7 181.7 182.0 52.3 1 910.6 1 628.8 157.7 106.4
1975 1 974.0 205.2 178.1 51.0 2 029.6 1 719.2 163.1 122.9
1980 2 478.4 65.4 235.9 86.4 2 327.3 2 188.2 204.4 161.3
1981 2 609.3 175.8 381.5 90.2 2 399.8 2 266.1 211.8 166.5
1982 2 668.3 16.7 218.9 90.9 2 465.4 2 327.6 217.9 169.7
1983 2 735.6 10.1 202.0 105.1 2 529.5 2 400.6 225.3 176.2
1984 2 727.3 47.9 231.2 63.4 2 585.7 2 458.2 231.5 179.6
1985 2 641.7 45.8 145.0 53.7 2 552.2 2 434.0 230.1 177.9
1986 2 690.1 77.9 141.5 80.9 2 599.3 2 483.0 235.7 180.2
1987 2 742.3 145.4 113.9 88.6 2 766.1 2 646.9 252.4 193.3
1988 2 797.3 85.5 145.9 129.4 2 696.1 2 559.6 245.1 189.9
1989 2 788.2 12.3 221.5 119.8 2 588.6 2 451.3 235.8 184.1
1990 2 771.3 25.4 487.2 193.8 2 235.5 2 100.6 202.5 164.7
1991 2 428.1 .. .. 89.6 2 231.3 2 074.4 199.9 162.5
1992 2 246.1 154.6 302.9 5.1 54.5b 2 127.8 1 981.1 191.1 154.5
1993 2 031.8 123.2 262.9 4.0 31.0 1 912.1 1 782.0 172.1 140.1
1994 1 890.9 156.9 188.6 5.5 51.3 1 833.4 1 717.5 166.1 135.9
1995 1 935.8 83.3 237.8 7.2 59.9 1 765.5 1 654.3 160.1 129.4
1996 1 930.7 103.2 216.9 7.6 39.0 1 830.3 1 714.9 166.3 132.4
1997 1 943.5 180.4 205.2 9.5 43.4 1 904.8 1 787.9 173.8 151.8
1998 2 061.2 158.1 418.9 8.5 46.7 1 788.6 1 675.4 163.3 145.2
1999 2 051.3 138.0 430.6 9.3 42.0 1 754.2 1 641.1 160.3 147.3
2000 2 094.3 177.6 413.0 7.5 44.6 1 849.4 1 746.3 171.0 156.0
2001 2 094.7 131.5 480.6 7.5 48.9 1 736.9 1 637.7 160.8 140.0
2002 2 080.9 149.8 485.8 30.3 51.4 1 712.0 1 606.1 158.1 138.9
2003 1 984.8 202.6 478.2 16.8 53.3 1 690.5 1 585.0 156.5 134.3
2004 1 852.7 343.8 345.9 16.3 52.9 1 834.7 1 722.6 170.4 150.8
2005 1 886.0 431.2 380.9 14.8 63.9 1 910.5 1 821.3 180.6 162.1
2006 1 802.4 552.5 502.0 8.1 51.5 1 857.2 1 786.7 177.4 158.5
2007 1 800.0 657.6 589.0 8.8 52.1 1 859.2 1 789.1 177.9 158.9
2008 1 797.1 640.0 627.1 8.5 53.7 1 799.9 1 736.0 172.9 153.8
2009 1 716.6 718.6 669.5 6.6 60.8 1 752.0 1 696.1 169.2 151.5
2010 1 646.1 854.5 686.4 6.0 61.2 1 807.8 1 747.4 174.7 152.4
2011 1 672.8 850.3 764.6 5.3 61.5 1 752.9 1 692.9 169.8 148.0
2012 1 770.7 823.4 790.9 6.5 62.3 1 795.9 1 738.4 175.2 151.8
2013 1 731.4 803.1 812.9 4.9 57.4 1 721.6 1 666.2 168.4 147.5
2014 1 831.5 872.0 865.7 5.9 71.2 1 818.1 1 764.5 178.8 152.2
2015 1 895.5 934.7 903.2 9.0 75.3 1 913.9 1 857.9 188.8 161.0
2016 1 873.2 992.3 869.3 12.7 74.2 1 984.6 1 932.0 196.9 164.2
2017 1 921.1 951.0 901.2 13.0 76.9 1 955.2 1 905.0 194.6 160.8
*In raw milk, including butter.  aLosses are included in non-food utilization until 1992.  bOpening stock was 55,0 million litres in 1993. 

© Hungarian Central Statistical Office, 2011