4.1.18. Production and use of main vegetables (2015–)(13/18)

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Denomination Lettuce
2013 2014 2015 2016 2017
Characteristics of production
Harvested area, hectare 555 314 365 395 344
Total harvested production, ton 13 692 12 250 12 061 9 482 9 008
Average yield, kilogram/hectarea 18 740 27 700 22 350 22 290 21 220
Average procurement price, HUF per ton 199 187 203 207 207
Average market price, HUF per kilogram 514 436 438 475 488
Value of gross production, million HUF
at current prices 2 536 2 645 4 456 2 377 2 834
at constant pricesc 2 418 2 300 2 735 3 642 2 076
Producers' balance sheet, tons
Total harvested production 13 692 12 250 12 061 9 482 9 008
Purchasing and other sources 0 0 0 0 0
Total resource 13 692 12 250 12 061 9 482 9 008
Total sale 12 586 11 104 10 855 8 900 8 313
Of which:
procurement, processors 4 015 3 829 4 352 4 707 4 803
peasants' market 1 778 1 814 1 972 2 479 1 931
direct exports 121 28 457 45 167
Processing and use within farmd 21 47 48 17 30
Consumption from own production 1 015 1 069 1 118 552 608
Storage loss 70 20 39 14 57
Changes in stocks 1 11 2 0 0
Total use 13 692 12 250 12 061 9 482 9 008
External trade
Imports
ton 2 414 3 276 1 121 2 146 1 360
million HUF 522 751 292 615 454
Exports
ton 834 1 592 1 627 1 988 2 021
million HUF 242 436 551 717 794
aSee Methodological notes.  cAt previous year's prices.  dPreservation for own consumption of households is included. 

© Hungarian Central Statistical Office, 2011