4.1.18. Production and use of main vegetables (2014–)(13/18)

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Denomination Lettuce
2015 2016 2017 2018 2019
Characteristics of production
Harvested area, hectare 365 395 344 278 299
Total harvested production, ton 12 061 9 482 9 008 8 633 8 358
Average yield, kilogram/hectarea 22 350 22 290 21 220 21 280 18 670
Average procurement price, HUF per ton 203 207 207 237 240
Average market price, HUF per kilogram 438 475 488 535 483
Value of gross production, million HUF
at current prices 4 456 2 377 2 834 2 986 3 380
at constant pricesc 2 735 3 642 2 076 3 057 2 687
Producers' balance sheet, tons
Total harvested production 12 061 9 482 9 008 8 633 8 358
Purchasing and other sources – – – – –
Total resource 12 061 9 482 9 008 8 633 8 358
Total sale 10 855 8 900 8 313 7 896 7 637
Of which:
procurement, processors 4 352 4 707 4 803 4 382 4 436
peasants' market 1 972 2 479 1 931 1 604 1 771
direct exports 457 45 167 161 313
Processing and use within farmd 48 17 30 11 7
Consumption from own production 1 118 552 608 682 681
Storage loss 39 14 57 44 34
Changes in stocks 2 0 0 – 0
Total use 12 061 9 482 9 008 8 633 8 358
External trade
Imports
ton 1 121 2 146 1 360 1 708 2 470
million HUF 292 615 454 441 787
Exports
ton 1 627 1 988 2 021 1 968 1 740
million HUF 551 717 794 827 679
aSee Methodological notes.  cAt previous year's prices.  dPreservation for own consumption of households is included. 

© Hungarian Central Statistical Office, 2011