Year | Share of the accommodation and food service activities from the gross added value, % | Tourism balance, million HUF | Changes in the bed-places of commercial accommodation establishments, previous year=100,0% | Changes in the tourism nights of commercial accommodation establishments, previous year=100,0% |
---|---|---|---|---|
2000 | 2.1 | .. | 104.0 | 106.0 |
2001 | 2.0 | .. | 101.6 | 101.5 |
2002 | 2.1 | .. | 105.5 | 98.9 |
2003 | 2.0 | .. | 103.6 | 100.9 |
2004 | 2.1 | .. | 96.9 | 101.5 |
2005 | 2.0 | .. | 97.9 | 104.4 |
2006 | 1.9 | .. | 95.7 | 99.6 |
2007 | 2.0 | 430 | 99.8 | 102.4 |
2008 | 1.9 | 506 | 96.2 | 99.2 |
2009 | 1.9 | 612 | 99.7 | 93.7 |
2010 | 1.8 | 652 | 103.2 | 104.5 |
2011 | 1.7 | 666 | 109.3 | 105.4 |
2012 | 1.6 | 692 | 98.8 | 105.8 |
2013 | 1.5 | 750 | 108.7 | 105.3 |
2014 | 1.6 | 880 | 101.3 | 106.4 |
2015 | 1.6 | 975 | 100.8 | 106.0 |
2016 | 1.6 | 982 | 102.0 | 106.7 |
2017 | 1.8 | 1,016 | 92.3 | 107.7 |
2018 | 1.9 | 1,179 | 100.4 | 104.2 |
2019 | 2.0 | 1,340 | 99.1 | 101.7 |
2020a | 1.3 | 650b |
77.9 | 43.4 |
2021c | 1.6 | 834 | 102.8 | 118.3 |
a | Due to the coronavirus epidemic, data provision is incomplete and therefore data cannot be fully compared. |
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b | Due to the emergency measures put in place due to the coronavirus epidemic, including the border closure introduced in mid-March and the suspension of data collection, annual data on tourism demand were estimated differently from period to period (modeled in Q2). Because of to the low number of data providers, the reliability of published data has decreased and they are only to a limited extent comparable to data from previous periods. |
c | Due to the coronavirus epidemic, the number of respondents decreased significantly in the same period of the previous year. Because of it, the reliability of the published data has decreased and they are only to a limited extent comparable to the data of previous periods. |