Period Restaurants, buffets, fast food restaurants Confectioneries Taverns, cafes and music clubs Public catering units, total Workplace, event and mass catering units Catering units, total
Number of units
2020 30 June 25,180 4,066 15,240 44,486 6,346 50,832
31 December 25,065 4,037 14,659 43,761 6,429 50,190
2021 30 June 24,567 4,130 13,941 42,638 6,421 49,059
31 December 23,792 4,016 13,385 41,193 6,731 47,924
2022 30 June 23,772 4,053 13,042 40,867 6,961 47,828
31 December 23,181 3,949 12,618 39,748 7,199 46,947
2023 30 June 22,699 3,896 12,185 38,780 7,134 45,914
31 December 22,169 3,817 11,569 37,555 7,349 44,904
2024 30 June 21,963 3,854 11,202 37,019 6,978 43,997
31. December 21,792 3,770 10,992 36,554 7,021 43,575
Of which: number of units operated by entrepreneurs
2020 30 June 7,206 1,703 6,569 15,478 1,092 16,570
31 December 7,010 1,691 6,234 14,935 1,099 16,034
2021 30 June 6,847 1,730 5,880 14,457 1,033 15,490
31 December 6,633 1,663 5,666 13,962 1,080 15,042
2022 30 June 6,677 1,695 5,524 13,896 1,068 14,964
31 December 6,355 1,639 5,256 13,250 1,094 14,344
2023 30 June 6,076 1,609 4,997 12,682 1,080 13,762
31 December 5,909 1,580 4,706 12,195 1,111 13,306
2024 30 June 5,783 1,603 4,473 11,859 1,070 12,929
31 December 5,674 1,549 4,354 11,577 1,052 12,629
.