4.1.18. Production and use of main vegetables (2014–)(13/18)

< >
Denomination Lettuce
2014 2015 2016 2017 2018
Characteristics of production
Harvested area, hectare 314 365 395 344 278
Total harvested production, ton 12 250 12 061 9 482 9 008 8 633
Average yield, kilogram/hectarea 27 700 22 350 22 290 21 220 21 280
Average procurement price, HUF per ton 187 203 207 207 237
Average market price, HUF per kilogram 436 438 475 488 535
Value of gross production, million HUF
at current prices 2 645 4 456 2 377 2 834 2 986
at constant pricesc 2 300 2 735 3 642 2 076 3 057
Producers' balance sheet, tons
Total harvested production 12 250 12 061 9 482 9 008 8 633
Purchasing and other sources
Total resource 12 250 12 061 9 482 9 008 8 633
Total sale 11 104 10 855 8 900 8 313 7 896
Of which:
procurement, processors 3 829 4 352 4 707 4 803 4 382
peasants' market 1 814 1 972 2 479 1 931 1 604
direct exports 28 457 45 167 161
Processing and use within farmd 47 48 17 30 11
Consumption from own production 1 069 1 118 552 608 682
Storage loss 20 39 14 57 44
Changes in stocks 11 2 0 0
Total use 12 250 12 061 9 482 9 008 8 633
External trade
Imports
ton 3 276 1 121 2 146 1 360 1 708
million HUF 751 292 615 454 441
Exports
ton 1 592 1 627 1 988 2 021 1 968
million HUF 436 551 717 794 827
aSee Methodological notes.  cAt previous year's prices.  dPreservation for own consumption of households is included. 

© Hungarian Central Statistical Office, 2011