4.1.18. Production and use of main vegetables (2014–)(14/18)

< >
Denomination Squash
2014 2015 2016 2017 2018
Characteristics of production
Harvested area, hectare 248 328 372 619 495
Total harvested production, ton 7 645 8 004 6 586 8 908 8 846
Average yield, kilogram/hectarea 20 670 13 950 14 460 9 960 12 380
Average procurement price, HUF per ton 52 61 72 63 75
Average market price, HUF per kilogram 244 274 181 190 240
Value of gross production, million HUF
at current prices 512 603 312 473 604
at constant pricesc 393 463 386 685 449
Producers' balance sheet, tons
Total harvested production 7 645 8 004 6 586 8 908 8 846
Purchasing and other sources 5 16 452 159
Total resource 7 650 8 019 6 586 9 360 9 005
Total sale 5 953 5 257 5 647 6 085 7 379
Of which:
procurement, processors 1 851 2 073 2 965 1 734 1 534
peasants' market 1 333 1 352 479 1 358 1 856
direct exports 92
Processing and use within farmd 360 575 293 1 297 518
Consumption from own production 1 273 1 259 624 1 359 1 151
Storage loss 59 901 19 53 15
Changes in stocks 5 27 2 566 -58
Total use 7 650 8 019 6 586 9 360 9 005
External trade
Imports
ton .. .. .. .. ..
million HUF .. .. .. .. ..
Exports
ton .. .. .. .. ..
million HUF .. .. .. .. ..
aSee Methodological notes.  cAt previous year's prices.  dPreservation for own consumption of households is included. 

© Hungarian Central Statistical Office, 2011